India Palace in Las Vegas offers its guests delicious Indian cuisine, which is a cut above the rest. The Indian courses are exclusively prepared in a Tandoor or clay over. The word Tandoor means a cylindrical clay oven used for baking and cooking. The chefs of this tandoor restaurant follow the same traditional techniques that have been used for ages. It involves high-heat cooking which gives a slight charred character and taste to meats, making the food extremely delicious and richly flavored. Apart from scrumptious tandoori recipes like tandoori fish, jumbo shrimp, mixed grilled tandoori, lamb tikka masala, BaiganBharta, paneer tikka masala, a variety of Indian flatbreads like Tandoori Roti, Tandoori Naan, Tandoori Laccha Paratha are prepared by the expert chefs. This tandoor restaurant in Las Vegas keeps things simple and follow the principles passed on by generations.At India Palace make yourself comfortable andenjoy the imaginative and spice-laden tandoori fare. India Pal